NR717 Week 1 Discussion Leading Culturally and Linguistically Appropriate Healthcare

NR717 Week 1 Discussion Leading Culturally and Linguistically Appropriate Healthcare

Select a population you would like to engage throughout the course to explore important population health and health policy concepts. Potential populations to consider are listed below. You may want to refer to the Global Burden of Disease or one of the eight National Practice Problems to identify the population you will be examining in this course. You may examine the same health issue you have been researching in the previous courses, or you may select another topic of interest to complete the assignments unique to this course.

Address the following as they relate to the population you have selected:

1. Create a culturagram for your selected population. Refer to the lesson for guidance in creating a culturagram. You may use the attached template if you desire.
   • Link: (Word doc): Culturagram TemplateLinks to an external site.
2. Identify three key social determinant risk factors associated with the population.
3. Conduct a search of the literature. Identify one evidence-based intervention to reduce health disparities in your selected population.
4. Examine how the selected intervention addresses at least one of the standards from the Culturally and Linguistically Appropriate Standards (CLAS).

Solution

Food Insecurity and Limited Access to Healthy Foods (Food Deserts)

Many neighborhoods in Jackson lack full-service grocery stores, resulting in limited access to fresh fruits and vegetables. Residents often rely on convenience stores or fast food, contributing to poor dietary habits and high obesity rates………………Get full solution for $10.00

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